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Olive oil and baking soda are two common kitchen ingredients that can also be used for some household cleaning tasks. When combined, they form a soft-textured paste that helps lift grease and accumulated dirt without resorting to chemical or abrasive cleaners.
This mixture is recommended for cleaning certain surfaces, particularly those made of stainless steel with traces of grease, since baking soda provides a slightly abrasive action and the oil helps loosen dirt.
What mixing olive oil and baking soda is used for
This preparation can be used to remove grease stuck on the outside of the oven, and to clean stainless steel utensils with stubborn dirt.
In addition, some people also use it to clean stainless steel refrigerators and to clean the outside of certain range hoods made of the same material.
How to mix olive oil and baking soda and use it correctly
To prepare this mixture, you will need two tablespoons of baking soda and one tablespoon of olive oil.
Place both ingredients in a container and mix until you get a smooth paste. If it is too thick, add more drops of oil.
To use it, apply a small amount onto a microfiber cloth or a soft sponge and rub the surface in circular motions. Then, wipe away the residue with a damp cloth and dry with another clean one to avoid leaving an oily layer.
Why mixing olive oil and baking soda is recommended
This mixture became popular because it takes advantage of the properties of both ingredients, since baking soda helps lift dirt thanks to its mild abrasiveness, while olive oil helps loosen grease residue and makes cleaning easier without scratching the surface.
However, it is warned that using it on porous surfaces, fabrics, or floors can be harmful, since the oil can leave residues that are difficult to remove.